Technical Session 7- Chemistry of Foods (AACC-AFSTI Session)

Sub Sessions

Chair

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Speakers

Anne

Anne Bridges

Badge: Dr. Anne Bridges
Delegate ID: IACR025
Technical Director,
AACC International

Co-Chair

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Speakers

Harish Prashanth

Harish Prashanth K V

Badge: Dr. Harish Prashanth K V
Delegate ID: ICFoST_0013
Senior Scientist,
Department of Biochemistry, CSIR-CFTRI, Mysuru

Importance of Codex Alimentarius to the global food industry

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Speakers

Anne

Anne Bridges

Badge: Dr. Anne Bridges
Delegate ID: IACR025
Technical Director,
AACC International

Scientific exploration of versatile medicinal properties of Musa balbisiana-An endemic species of North East India

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Speakers

Rajalakshmi

Rajalakshmi Devi

Badge: Dr. Rajalakshmi Devi
Delegate ID: IACR010
Associate professor,
Institute of Advanced Study in Science and Technology, Guwahati, Assam

Biochemical Properties, Structure and Functionality of Wheat Gluten Proteins

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Speakers

Bhupendar Singh

Bhupendar Singh Khatkar

Badge: Prof. Bhupendar Singh Khatkar
Delegate ID: ICFoST_0006
Professor,
Guru Jambheshwar University of Science & Technology, Hisar