Technical Session 12 - Innovations in Food R&D & Business

Sub Sessions

Chair

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Speakers

Nilesh S

Nilesh S Amritkar

Badge: Dr. Nilesh S Amritkar
Delegate ID: ICFoST_0008
Managing Director,
Envirocare Labs Pvt Ltd, Mumbai

Co-Chair

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Speakers

Naveen

Naveen Shivanna

Badge: Dr. Naveen Shivanna
Delegate ID: ICFoST_0812
Scientist,
DRDO-DFRL, Mysuru

Innovations & shelf life improvement in Indian Ethnic Sweets and snacks

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Speakers

Shashank

Shashank Joshi

Badge: Mr. Shashank Joshi
Delegate ID: ICFoST_0811
GM Operations,
CBM Ranje Unit, Pune

Inverse modeling for assessing improvement in hydration rate parameters in brownrice due to parboiling

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Speakers

Manuj Kumar

Manuj Kumar Hazarika

Badge: Dr. Manuj Kumar Hazarika
Delegate ID: ICFoST_0751
Associate professor,
Tezpur University, Tezpur, Assam

Hydrodynamic cavitation: An innovative approach for agro and bio-waste valorisation

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Speakers

Umesh

Umesh C Lohani

Badge: Dr. Umesh C Lohani
Delegate ID: IACR008
Assistant Professor,
G B Pant Univ of Agril & Tech, Pantnagar

Small Scale Entrepreneurship Development through Processing of Pineapple for the Rural Youths in Northeastern Region

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Speakers

Joykumar Singh

Joykumar Singh Ng

Badge: Dr. Joykumar Singh Ng
Delegate ID: IACR069
.,
CAU, Imphal